Something From Nothing and a little bit of Everything!

The art of turning "good junk" into "great design"

"Have nothing in your houses that you do not know to be useful, or believe to be beautiful."
William Morris, Hopes and Fears for Art (1882)

Thursday, October 20, 2011

Maple Bacon Brussel Sprout Heaven

This is my go to veggie dish. I didn`t even know that I liked brussel sprouts until I tried this recipe. It is so easy and so scrumptious!

Get some brussel sprouts, cut the big ones in half and snip any extra leaves and bottoms off of  them.

   Then cut  6 strips of bacon in little bite size bits.

Yep all you need is brussel sprouts, bacon, extra virgin olive oil, maple syrup, and salt and pepper.

 What you need:
1-2 lbs of Brussel Sprouts or enough to fill a baking sheet
6 Strips of bacon
1-2 Tablespoons of organic maple syrup
1-2 Tablespoons of olive oil
and salt and pepper

1.) Preheat oven to 350 degrees F
2.) Cut and prepare all of  your brussel sprouts, trim, half, wash.
3.) Put the brussel sprouts òn the baking sheet then break up the bacon and sprinkle over the sprouts. Drizzle maple syrup and olive oil. Hit it with a little salt and pepper.
4.) Bake in the oven for 25-30 min turning every 10 minutes.
4.) Mix and enjoy!

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